Policy brief: Options to reduce sugar sweetened beverage (SSB) consumption in New Zealand.
ثبت نشده
چکیده
The purpose of this document is to identify key policy recommendations to relevant settings that impact on the availability, marketing price, and knowledge of SSBs and ultimately the consumption of SSBs in New Zealand, particularly in youth. These recommendations will provide achievable goals to various stakeholders and settings of influence, aiming to reduce SSBs intake. The ideal outcome is that water and milk (unflavoured) become preferred beverage options for New Zealand children and adults. These goals align to the vision articulated by the advocacy group 'FIZZ' to achieve a Sugary Drink Free New Zealand by 2025. This means that SSBs should be only rarely consumed, and comprise less than 5% of total population beverage intake. Addressing SSBs in particular is an important step to addressing New Zealand's obesity epidemic, especially among children.
منابع مشابه
Taxing Sugar-Sweetened Beverages: Not a “Holy Grail” but a Cup at Least Half; Comment on “Food Taxes: A New Holy Grail?”
In this commentary, we argue for the implementation of a sugar-sweetened beverage (SSB) tax as a tool to help address the global obesity and diabetes epidemics. Consumption of SSBs has increased exponentially over the last several decades, a trend that has been an important contributor to the obesity and diabetes epidemics. Prior evidence demonstrates that a SSB tax will likely decrease SSB con...
متن کاملEvidence brief for policy. Reducing the consumption of sugar-sweetened beverages and their negative health impact in Estonia
The consumption of sugar-sweetened beverages is associated with increased energy intake, weight gain, overweight and obesity more than for any other food or beverage as well as with the development of several non-communicable diseases and poor oral health. Already, more than half of all Estonians are overweight or obese, and the numbers are rising rapidly, especially among children and adolesce...
متن کاملStriving for meaningful policies to reduce sugar-sweetened beverage intake among young children.
A strong evidence base links sugar-sweetened beverage (SSB) intake to obesity in older children and adults. In this issue of Pediatrics, DeBoer et al add to the evidence using data from a nationally representative US cohort study to show a relationship between SSB intake and obesity among preschool-age children. The authors conclude that “strong consideration should be made toward policy change...
متن کاملSugar sweetened beverages, obesity, diabetes and oral health: a preventable crisis.
Introduction Sugar sweetened beverages (SSBs) are a leading risk factor for many non-communicable diseases (NCDs) especially obesity, type II diabetes and tooth decay. Over the past decade, the consumption of sugar sweetened beverages (SSBs) has dramatically increased both globally and in New Zealand and the Pacifi c. Besides having no nutritional value, SSBs displace healthier beverage options...
متن کاملReduction of Sugar-Sweetened Beverage Consumption in Elementary School Students Using an Educational Curriculum of Beverage Sugar Content
Introduction: Given the known association between sugar-sweetened beverage (SSB) intake and poorer health, we instituted an educational curriculum to reduce student consumption of SSBs. Methods: The program included third- to fifth-grade students. A simple demonstration using teaspoons of sugar or small candies showed students the quantity of added sugar in common beverages. This amount of suga...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
- Pacific health dialog
دوره 20 1 شماره
صفحات -
تاریخ انتشار 2014